open
🕗 opening times
| Monday | - | |||||
| Tuesday | - | |||||
| Wednesday | - | |||||
| Thursday | - | |||||
| Friday | - | |||||
| Saturday | - | |||||
| Sunday | closed | |||||
3, Skagen, 4001, Stavanger, Stavanger, NO Norway
contacts phone: +47 51 50 50 50
website: fishandcow.no
larger map & directionsLatitude: 58.9701877, Longitude: 5.7321581
Puneet Sharma
::Good food. Ok service
Sayanti Dutta
::Amazing place, nice hospitality, good food. Price is on little higher side. Reservation here is must specially weekend and holidays.
Roslynn Ricard
::We came in without a reservation on a Saturday night (apparently it's the norm to make a reservation - of which I was unaware) and they were very accommodating. They have a good mix of fish and other meat on the menu with vegetarian options so there is something for everyone. It's not the cheapest but we had a good experience.
Ross Riddell
::Wonderful food but the service sucks and when the restaurant is full there is a lot of noise. It took 45mins to get a bottle of wine to the table. For the prices they charge you expect the best, unfortunately they didn't live up to expectations. I won't be back.
Kristian Mosti
::Excellent fish, I had a fresh cod, and loved it. The pea stew is exceptional, I think it might have a hint of caviar? Anyway it's delicious. The place can be a bit noisy, and it's not very cheap, but all in all a great place to eat if you're in Stavanger and like meat/fish. They also have a big beer and wine selection.